Join our ever-growing team of behavioral health professionals! Southcoast Behavioral Health is a joint venture partnership between Acadia Health and Southcoast Health Systems, serving the greater New Bedford area, Cape and Islands, as well as Rhode Island and the Boston area.
We are expanding with 48 additional inpatient beds to better meet our community’s needs.
We currently serve adolescents, adults, older adults and coming soon…children!…in an acute care setting.
If you are passionate about mental health and substance use treatment and want to be part of a high-energy, family-oriented workplace, please apply now! Competitive wages, benefits package, and multiple shift options available.
Southcoast is part of the nation’s leading behavioral healthcare network provides comprehensive care within a safe, structured, and highly supportive environment.
We have earned a national reputation both for clinical excellence and an unwavering commitment to superior customer service.
Your contributions as a dietary aide will ensure that we maintain the highest standards and retain our position as a recognized leader in the behavioral healthcare space.
Maintain friendly, efficient, positive customer service attitude towards customers, clients and co-workers.
Is responsive to customer needs; Conscientiously completes all cleaning assignments as outlined in the Daily Sanitation Check-out Sheet and/or as assigned by the supervisor/manager; Adheres to all sanitation procedures.
Routine food preparation and delivery services of cold or hot foods in the facility.
Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
Properly prepare, serve and store food in accordance with facility policies.
Ensure compliance with state or federal regulations.
Prepare foods according to standardized recipes.
Utilize service methods and food handling techniques to ensure quality.
Understand and apply the sanitation procedures needed to provide a safe and healthy environment.
Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to supervisor or manager.
Job Types: Full-time, Part-time
Pay: $15.
00 - $18.
00 per hour
Benefits:
* 401(k)
* 401(k) matching
* Dental insurance
* Employee assistance program
* Employee discount
* Flexible spending account
* Health insurance
* Life insurance
* Paid time off
* Vision insurance
Shift:
* 8 hour shift
* Day shift
* Evening shift
Experience:
* Kitchen experience: 1 year (Required)
* Food service: 1 year (Required)
* Restaurant experience: 1 year (Preferred)
* Cooking: 1 year (Required)
Shift availability:
* Day Shift (Preferred)
* Night Shift (Preferred)
Work Location: In person
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