Job Description
We are looking for a courteous, customer-focused Deli Clerk who is committed to providing customers with the best service possible.
Deli Clerks will clean and prepare workstations, answer questions, respond to customer requests, and provide information to clients to ensure that they select the products that best fit their needs.
To succeed as a Deli Clerk, you should be polite, prompt, and knowledgeable.
Additionally, you should be able to meet the physical demands of the position while providing customers with the best possible experience.
Deli Clerk Responsibilities:
Providing responsive, exceptional service to deli counter customers by answering questions, making recommendations, and responding to requests.
Recommending, slicing, weighing, packaging, and pricing meats and cheeses.
Ensuring that work areas are ready to service customers by cleaning surfaces, equipment, and floors, removing trash, and confirming that tools are in working order.
Following all food safety and sanitation procedures established by the company and other regulatory agencies.
Cooperating with others to ensure customer satisfaction.
Confirming that all displays, products, and services comply with company standards.
Deli Clerk Requirements:
Minimum age requirement of 18.
Deli counter or food preparation experience is required.
Ability to lift heavy items, ranging from 25 to 50 lbs, and operate equipment, such as meat and cheese slicers, scales, sharp knives, ovens, etc.
Excellent customer service & communication skills.
Ability to comprehend and follow all company procedures and regulations regarding food handling and sanitation.
A courteous and efficient approach to handling customer requests, questions, and complaints.
Maintain a well-organized and orderly department that aligns with the company's image and sanitation standards.
Ability to multitask and balance the needs of several customers at once is mandatory
Ability to work as a team and contribute to a smoothly flowing experience for all customers
Friendly and approachable demeanor
Ability to spend an extended period working in a standing position
Punctuality and accountability when arriving at work.
Job Type: Full-time part time
Must be available Holidays & Weekends
Job Types: Full-time, Part-time
Pay: $16.
50 per hour
Benefits:
* Food provided
* Paid training
Restaurant type:
* Quick service & fast food restaurant
Shift:
* 8 hour shift
* Night shift
Weekly day range:
* Weekends as needed
Experience:
* Deli/pizza: 1 year (Required)
Work Location: In person
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